Families usually eat together at weekends, but not always on weekdays. Before eating, the head of the home says Dobrú chut' (the equivalent of “Enjoy your meal”), and others at the table respond with the same. Both hands are kept above the table, but elbows do not rest on it. A plate of freshly baked bread is often served before the meal.

When guests are present, women typically serve the meal but they do not always eat at the table. Often, only the guests are fed. It is normal for people not to talk while eating and to save conversation for after the meal. Slovaks toast with Na zdravie (“To your health”) on both formal and informal occasions.

In a restaurant it is common to drink beer, wine, soft drinks, or mineral water during the meal and a small cup of Turkish coffee after it. Milk is considered to be for children. Water is not provided unless it is requested.

SOCIALIZING
Shaking hands is the most common form of greeting, but when shaking hands in a group, it is considered improper to “cross over” another handshake. A man usually waits for a woman to extend her hand. Upon parting, men often hug women or kiss them on both cheeks and shake hands firmly with other men.

Formal titles carry a particular significance. People are addressed as Pan (“Mr.”) or Paní (“Mrs.”), followed by any professional title (“Doctor”, “Engineer”, “Professor”), and then the surname. First names are used upon mutual consent, among friends, and among young people. More formal greetings include Dobrý de× (“Good day”) or Vel’mi ma teší (“Pleased to meet you”). “Good-bye” is Dovidenia. More casual terms are Ahoj (“Hi”), !au, and Servus (both mean “Hello” or “Good-bye”). Some older villagers still use the traditional Zbohom (“God be with you”). “Thank you” is expressed with 0akujem. The use of Prosím (“Please”) is considered polite before making any requests and for saying “You’re welcome”.

Impromptu visits are common among family and close friends. When invited to someone’s home, it is customary to bring a bottle of alcohol or an odd number of flowers, which are presented unwrapped. Guests are expected to remove hats and sometimes their shoes (slippers may be provided) upon entering a home. It is insensitive to admire anything in the home too enthusiastically, as the hosts may feel obliged to make a gift of the object.

Refreshments are usually offered to guests, and it is courteous to politely decline the offer before eventually accepting.